The Baptism of Our Lord

As well as being the Octave day of the Epiphany, today was a nice quiet day at home for all of us. Nana and Grandpa seemed happy to be finally off their feet for a day. Lisa made an Austrian dinner for us: pork steaks, sauerkraut, knoedel, and beer, with apple strudel and whipped cream for dessert, topped off by Salzburg's renowned Mozart chocolate liqueur.